Medu vada batter is a delicious snack from India. It consists of deep fried lentil dough balls served with spicy chutney. They are usually eaten during lunch time or dinner parties. It’s a simple recipe, but it takes some practice to get the perfect medu vada batter. If you don’t want to waste the leftover…
Feta cheese is delicious, but sometimes you might get leftovers after a party or dinner. What should you do with leftover feta cheese? Feta cheese is a soft, white cheese from Greece. It has a tangy flavor and is often served as part of dips, salads, and appetizers. You can eat it plain, add it…
S’mores are delicious, but they also take a long time to prepare. If you’ve got leftover ingredients from making s’mores, what should you do with them? S’mores are a classic campfire treat consisting of chocolate sandwiched between two marshmallow halves. They’re usually eaten with graham crackers or other cookies. You can use leftover ingredients to…
Blueberries are delicious, nutritious, and packed with antioxidants. They also happen to be very good for you. In fact, they contain more vitamin C than oranges. If you’ve ever had blueberry juice, you probably remember the sweet taste. And now that summer has arrived, you’ll want to enjoy these berries year round. But did you…
You’ve melted down some butter and now you have leftover butter. What should you do with it? If you want to save money on food, then you’ll need to learn how to reuse leftovers. There are several ways to recycle leftover foods. For example, you can freeze them or turn them into butter. Leftover butter…
You’ve got leftover enchilada filling from last night’s dinner party. What should you do with it? Enchiladas are delicious Mexican food that are usually stuffed with cheese or meat. They are often served at parties and gatherings. Leftover enchilada filling can be stored in the refrigerator for up to 3 days. If you want to…
You’ve baked a delicious cheesecake, but now you have leftover batter. What should you do with it? Cheesecake has become a favorite dessert around the globe. The creamy filling and sweet crust combine to create a mouthwatering treat. But sometimes, baking a cheesecake isn’t enough. Sometimes, you want to add other ingredients or flavors to…
Focaccia is a delicious Italian flatbread that comes in various shapes and sizes. It’s usually served warm or at room temperature, and it’s perfect for dipping into sauces or topping with cheese. You might already be familiar with focaccia from its appearance in pizza toppings, but did you know that it also makes a great…
Ganache is a delicious chocolate ganache recipe that uses dark chocolate instead of milk or white chocolate. This recipe makes enough ganache to fill two 9×13 inch baking pans. If you don’t want to eat the whole batch, what should you do with leftover ganache? Ganache is a thick, smooth chocolate sauce that is often…
Guacamole is delicious, but sometimes leftovers get thrown out before they’re completely finished. What should you do with leftover guacamole? Guacamole is a Mexican dip made from mashed avocado, lime juice, salt, garlic, onion, cilantro, and jalapeño peppers. It’s typically served with chips or tortilla chips. You can eat leftover guacamole straight from the bowl,…