Recent Articles
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Porchetta is a delicious Italian dish that consists of pork shoulder cooked slowly until tender.
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It has a rich flavor and makes a great addition to salads or sandwiches. If you don’t eat it all at once, though, what should you…
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Have you ever had leftover pastry cream from a cake or pie?
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If yes, then you probably know that it has a tendency to get moldy pretty quickly. What should you do with it? Pastry cream is a dessert…
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Mussels are delicious, nutritious, and versatile.
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They can be eaten raw or cooked, and they even make great bait for fishing. But after cooking, mussels tend to get slimy and tough. What should…
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Pecans are delicious, but they also take up a lot of space in your pantry.
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How do you deal with them once they’ve gone bad? Pecans are high in fat and calories, so they don’t last long in the pantry. They go…
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Kombu is a type of seaweed that has become very popular recently.
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It is often used in Japanese cuisine, especially for soups and stews. If you don’t want to throw away leftover kombu, what should you do with…
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Are you looking for ways to get rid of leftover nachos?
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Well, you don’t have to throw them away. There are plenty of things you can do with them. Nacho cheese is a delicious snack food that comes…
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You’ve had some leftover macaroni and cheese.
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What should you do with it? Macaroni and cheese is a classic comfort food that has long been enjoyed around the world. The dish consists of pasta…
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You’ve got some leftover Philly cheese steak from last night’s dinner party.
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What should you do with it? Philly cheese steaks are a delicious dish that originated in Philadelphia, Pennsylvania. They consist of thinly sliced beef or chicken topped…
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Manicotti is a classic Italian dish consisting of pasta stuffed with meat or cheese.
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The filling usually consists of ricotta cheese mixed with Parmesan cheese, tomato sauce, herbs, and spices. If you don’t want to waste the leftovers, you can…
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You’ve got some leftover jambalaya from last night’s dinner party.
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What should you do with it? Jambalaya is a Cajun dish consisting of rice, meat chicken or sausage, vegetables, and seasonings. It’s traditionally served over white rice,…
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You’ve got leftover marinade from last night’s dinner party.
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What should you do with it? Marinades are great ways to add flavor to meat dishes. They also add moisture to food, helping it cook faster. The problem…
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Medu vada batter is a delicious snack from India.
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It consists of deep fried lentil dough balls served with spicy chutney. They are usually eaten during lunch time or dinner parties. It’s a simple recipe, but…

















