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Porchetta is a delicious Italian dish that consists of pork shoulder cooked slowly until tender.
It has a rich flavor and makes a great addition to salads or sandwiches. If you don’t eat it all at once, though,…
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Have you ever had leftover pastry cream from a cake or pie?
If yes, then you probably know that it has a tendency to get moldy pretty quickly. What should you do with it? Pastry cream…
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Mussels are delicious, nutritious, and versatile.
They can be eaten raw or cooked, and they even make great bait for fishing. But after cooking, mussels tend to get slimy…
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Pecans are delicious, but they also take up a lot of space in your pantry.
How do you deal with them once they’ve gone bad? Pecans are high in fat and calories, so they don’t last long in…
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Kombu is a type of seaweed that has become very popular recently.
It is often used in Japanese cuisine, especially for soups and stews. If you don’t want to throw away leftover kombu, what should…
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Are you looking for ways to get rid of leftover nachos?
Well, you don’t have to throw them away. There are plenty of things you can do with them. Nacho cheese is a delicious snack…
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You’ve had some leftover macaroni and cheese.
What should you do with it? Macaroni and cheese is a classic comfort food that has long been enjoyed around the world. The dish…
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You’ve got some leftover Philly cheese steak from last night’s dinner party.
What should you do with it? Philly cheese steaks are a delicious dish that originated in Philadelphia, Pennsylvania. They consist of thinly sliced beef…
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Manicotti is a classic Italian dish consisting of pasta stuffed with meat or cheese.
The filling usually consists of ricotta cheese mixed with Parmesan cheese, tomato sauce, herbs, and spices. If you don’t want to waste the…
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You’ve got some leftover jambalaya from last night’s dinner party.
What should you do with it? Jambalaya is a Cajun dish consisting of rice, meat chicken or sausage, vegetables, and seasonings. It’s traditionally served…
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You’ve got leftover marinade from last night’s dinner party.
What should you do with it? Marinades are great ways to add flavor to meat dishes. They also add moisture to food, helping it…
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Medu vada batter is a delicious snack from India.
It consists of deep fried lentil dough balls served with spicy chutney. They are usually eaten during lunch time or dinner parties. It’s a…
