Top 5 Helpful Substitutes for Shiitake Mushrooms (+ IMAGES)

Shiitake mushrooms are delicious, nutritious, and versatile. They can be eaten raw or cooked, and they’re often added to soups, stews, sauces, and other dishes. If you don’t want to eat them plain, try adding them to salads, sandwiches, pasta, pizza, and even desserts. Shiitake mushroom Lentinula edodes is a type of edible fungus native…

Can You Microwave Mushrooms? Is It Really Doable Or Not?

Microwaving food is a great way to heat it up quickly, but some foods don’t fare well under those conditions. Can mushrooms really be microwaved? Microwaves are electromagnetic waves that travel through space at the speed of light. They are invisible and non-ionizing radiation, meaning they cannot cause cancer or other health problems. The microwave…

Can You Eat Raw Mushrooms? Are They Safe?

Raw mushrooms are often touted as a superfood because they contain high levels of nutrients and antioxidants. But are they safe to eat raw? Mushrooms are fungi that grow underground. There are hundreds of varieties, from button mushrooms to portobello mushrooms. The most common types include white mushrooms, brown mushrooms, shiitake mushrooms, oyster mushrooms, and…